FINGER FOOD - APPETIZERS - PLATTERS

Dips • Fondues









  • Inside Out Rangoon: Hot Crab and Lobster Dip, served with freshly fried wonton crackers and sweet and sour sauce

  • Spinach Artichoke Dip with freshly fried corn and flour tortilla chips

  • Homemade Salsa with freshly fried corn and flour tortilla chips

  • Southwestern White Queso Dip with freshly fried corn and flour tortilla chips

  • Cold Clam Dip with assorted crackers

Trays • Platters













  • Sliced Pork Tenderloin with spreads or sauces and cocktail buns

  • Sliced Beef Tenderloin, Shoulder tender, or Eye of Round with spreads and cocktail buns

  • Sliders or Pick Sandwiches and or mini wraps: Available with deli turkey, ham, bacon, cheeses, prepared chicken salad, tuna salad, sliced or pulled pork or chicken

  • Deli meats and cheeses with cocktail buns and/or crackers

  • Chilled shrimp cocktail with sauces

  • Vegetable trays with dips

  • Southwest Pinwheels: Cream cheese, cheddar, olives, jalapeno. Served with fresh salsa

  • Roulades: Ham, cream cheese, and dill pickle

Chafers







  • Meatballs: 1/2 oz party size sauced with variety of sauces

  • Chicken Wings with variety of sauces

  • Skewers: Chicken, Beef, Shrimp (Thai, Garlic Teriyaki, BBQ, Sweet Chili)

Sweets







  • Fruit trays with dips

  • Assorted cookies, brownies, blondies, sheet cakes

  • Assorted mini muffins and/or cinnamon rolls

  • Homemade cheesecakes and tortes